Cab Franc
A$36.00
13% ABV. Grapes from Chalk Hill Farm in McLaren Vale. 50% de stemmed, 50% whole bunches on top covered for Carbonic Maceration. Old French Oak for 6 months. 15 ppm So2 added at bottling. 4 barrels made. Light, juicy, bit of crunch and spice.
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13% ABV. Grapes from Chalk Hill Farm in McLaren Vale. 50% de stemmed, 50% whole bunches on top covered for Carbonic Maceration. Old French Oak for 6 months. 15 ppm So2 added at bottling. 4 barrels made. Light, juicy, bit of crunch and spice.
13% ABV. Grapes from Chalk Hill Farm in McLaren Vale. 50% de stemmed, 50% whole bunches on top covered for Carbonic Maceration. Old French Oak for 6 months. 15 ppm So2 added at bottling. 4 barrels made. Light, juicy, bit of crunch and spice.